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Lunch Menu

Lunch is served between 11AM ~ 2PM

Starters

Dungeness Crab Cakes
two crab cakes, preserved lemon mayonnaise, peashoots
fifteen
Calamari
fried calamari, tzatziki and lemon
eleven

Soups

Roasted Butternut Squash Soup
maple syrup roasted butternut squash velouté, cinnamon foam
nine
New England Clam Chowder
manilla clams, potato, leek, garlic, onion, lardons, white wine cream broth
eleven

Salads

Local Greens
BC organic greens, Okanagan goat cheese, sundried cranberries and honey roasted almonds tossed with lemon dressing
nine
Caesar
romaine heart, Caesar dressing, croutons topped with Parmesan
eleven
add grilled chicken breast or shrimp
five
Niçoise Salad
grilled tuna, local greens, hard boiled eggs, French beans, potatoes, fresh anchovy, vine-ripened tomato, Niçoise olives and lemon dressing
thirteen
Tramonto Cobb
smoked chicken breast, hard boiled eggs, bacon, apple, avocado vine-ripened tomato, blue cheese and local greens tossed with herb vinaigrette
thirteen
Beets and Bocconcini
striped, golden and red beets, baby bocconcini, basil, watercress, balsamic reduction, extra virgin olive oil
thirteen