MENU
TO START
Warm Bread
$9
herb and spiced local butter
CHILLED SEAFOOD
Half Dozen Oysters
$30
Chef’s selection, champagne mignonette, horseradish cocktail sauce
Shrimp Cocktail
$30
Horseradish cocktail sauce
Grand Plateau*
$259
Petite plateau + ½ lb Alaskan king crab legs, whole Canadian lobster. Served with champagne mignonette, citrus soy sauce, cocktail sauce
Petite Plateau*
$91
Oysters, crudo/tartare variety, shrimp cocktail. Served with champagne mignonette, citrus soy sauce, cocktail sauce
Shellfish Plateau*
M.P.
Served with champagne mignonette, citrus soy sauce, cocktail sauce
Caviar*
M.P.
Served with egg white, egg yolk, shallots, chives, capers, crème fraîche, house made blinis
SOUPS & SALADS
Beetroot Salad
$21
Za’atar beet yogurt, candy beets, pumpkin seeds
Caesar Salad
$21
Parmesan cheese, garlic croutons
Butternut Squash Soup
$18
Crème fraîche, roasted pumpkin seeds
British Stout Onion Soup
$22
Braised short rib, truffled welsh rarebit crouton
APPETIZERS
Hamachi Ceviche*
$22
Leche de tigre, crispy rice pearls, pickled apples, crème fraîche
Pork Belly
$22
Black cherry gastrique, smoked gouda polenta
Tuna Tartare*
$32
Avocado, spicy ponzu, sesame cracker
Dungeness Crab Cake*
$34
Herb aioli, charred lemon
Waygu Beef Tartare*
$28
Truffle egg emulsion, coriander vinaigrette, quail egg yolk, parmigiano reggiano
Wild Mushroom Risotta
$26
Mascarpone, roasted seasonal mushrooms
Add lobster tail +40 | scallop +$25
SIGNATURE ENTRÉES
Roasted Beef Wellington* (For 2)
$168
Served medium rare, glazed root vegetables, potato purée, red wine demi glace
Rack of Lamb*
$78
Butternut squash purée, port-honey glazed figs, potato pavé
Miso Gazed Sablefish
$58
Napa cabbage, bok choy, shimeji mushroom, shrimp dashi
Cornish Hen
$45
Carrot puree, pea tendrils, chicken jus
Pan Seared Salmon
$41
caldin curry, coconut milk, roasted cherry tomatoes
BEEF
WAYGU BEEF
MIYAZAKI, Japan
A5 Striploin 4oz. | $140
A5 Striploin 8oz. | $280
HOKKAIDO, Japan
$270
A5 Tenderloin 6oz.
CARRARA FARMS, Australia
BMS 8-9 Wagyu Flat Iron 8oz. | $75
BMS 6-7 Wagyu Bavette 8oz. | $85
BMS 6-7 Wagyu Picanha 8oz. | $85
JADE PURE FARMS, Australia
$95
BMS 8-9 Wagyu Striploin 8oz.
IDAHO, U.S.A.
$85
SNAKE RIVER FARMS
Wagyu Skirt Steak 8oz.
CERTIFIED ANGUS BEEF
AAA Tenderloin
$78
8oz
AAA Bone-in Ribeye
$109
20oz
PRIME BEEF
CARVERS, MANITOBA
28-Day Dry-Aged | Bone-in Striploin 18oz. $108 | Porterhouse 30oz. | $188
ACCOMPANIMENTS & SAUCES
ACCOMPANIMENTS
Pan seared diver scallops* | $25
Bone Marrow | $15
Butter poached lobster tail | $40
Sauces
Béarnaise* | $8
Hennessy Peppercorn | $8
Chimichurri | $8
Red Wine Demi | $8
House-Made Steak Sauce | $8
SIDES
Mac & Cheese
$15
Double smoked bacon, smoked jalapeño cream
Potato Purée
$12
chives
French Fries
$14
Truffle salt, whole grain mustard aioli
Heirloom Carrots
$14
Harissa yogurt, caramelized honey
Brussel Sprouts
$15
Apple cider vinaigrette, parmesan
Wild Roasted Mushrooms
$20
Oyster, shimeji & cremini mushrooms, parmesan truffle cream
DESSERTS
Sticky Toffee Pudding
$16
Warm date cake, English toffee sauce, toffee ice cream
Cheesecake
$16
Vanilla mascarpone cheesecake, berry compote, lemon curd, meringue
Chocolate Tart
$17
Chocolate ganache, salted caramel, chantilly cream
Tiramisu
$17
Coffee-soaked sponge, Amaretto & Kahlua mascarpone cream
*Contains alcohol
*Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of
foodborne illness, especially in cases of certain medical conditions and pregnancy. If you have a food allergy, please notify your server. We cannot guarantee that there will not be cross-contamination between items.
A 2% system fee will be applied to all transactions made using Visa and Mastercard.
SIGNATURE COCKTAILS
NOTES FROM GORDON
$20
London dry gin, citrus, jasmine green tea, mastika, elderflower tonic | 2oz
DE LA LOUISIANE
$20
2oz Lot 40 canadian rye, benedictine, orange bitters, pernod, cherry
HUGO SPRITZ
$19
St. Germain, fresh lemon, crème de peche, prosecco | 2oz
A DIVING BELL
$17
mezcal, yuzu, caramelized pineapple, london dry gin, cayenne, almond syrup, falernum (contains nuts) | 1.5oz
DRAMBLE
$21
Aged rum, fresh lemon, framboise edv, allspice, raspberry | 2oz
EL DIABLO
$22
Tequila blanco, lime, ginger, seltzer, cassis | 2oz
RED EYE OLD FASHIONED
$22
Bourbon, demerara, red eye bitters | 2oz
THE OBLIGATORY VODKA DRINK
$18
Vodka, citrus, ménage au grapefruit, peychaud’s | 1.5oz
SIGNATURE MOCKTAILS
WŬ YÙN REVERIE
$14
Ginger, lemongrass, lime, pineapple juice, ginger beer, lapsang souchong
HEATED EXCHANGE
$12
Roasted jalapeno and pineapple elixir, handmade tropical essence, ginger beer
SUNWASHED COLADA
$14
Pineapple cordial, clarified coconut milk
LAVENDER BLISS
$12
House lavender honey infusion, east India elderflower tonic, rose water
SUMMER IN VANCOUVER
$14
Raspberry compote, orange, lemon, ginger syrup, chamomile air, NA bitters
ONE NIGHT IN TULUM
$14
Lemon, almond syrup, passion fruit, tangerine, hibiscus caviar
WINES BY THE GLASS
SPARKLING WINE
NV Ruffino Prosecco
5oz | $18
Bottle | $80
Veneto Italy
Pinot Noir / Chardonnay
5oz | $25
Bottle | $98
Blue Mountain Róse
NV Pinot Noir/Chardonnay
5oz | $35
Bottle | $150
Laurent-Perrier Champagne, Brut
NV Taittinger
$95 Half bottle (375ml)
Brut
WHITE WINE
Sauvignon Blanc
5oz | $18
8oz | $29
Bottle | $90
Astrolabe, Marlborough
Reisling
5oz | $17
8oz | $28
Bottle | $85
Selbach Mosel, Germany
Chardonnay
5oz | $14
8oz | $19
Bottle | $60
Township 7 “Interlude”
Chardonnay
5oz | $32
8oz | $46
Bottle | $135
Freemark Abbey, Napa Valley
Pinot Gris
5oz | $18
8oz | $25
Bottle | $80
Unsworth, B.C.
Petit Chablis
5oz | $21
8oz | $37
Bottle | $110
Domaine Du Chardonnay, Burgundy
Chablis
5oz | $32
8oz | $52
Bottle | $150
Jean Paul & Benoît Droin, Burgundy
Chenin Blanc
5oz | $15
8oz | $22
Bottle | $70
Boschendal, Coastal Region
RED WINE
Sangiovese
5oz | $19
8oz | $25
Bottle | $84
Cafaggio, Chianti Classico
Tempranillo
5oz | $16
8oz | $28
Bottle | $75
Campo Veijo, Rioja
Merlot
5oz | $19
8oz | $25
Bottle | $84
Burrowing Owl, Okanagan Valley
Syrah
5oz | $19
8oz | $25
Bottle | $84
Burrowing Owl, Okanagan Valley
Cabernet Sauvignon
5oz | $17
8oz | $28
Bottle | $80
Bonanza, Napa Valley
Cabernet Franc
5oz | $16
8oz | $28
Bottle | $75
Tinhorn Creek, Okanagan Valley
ROSÉ WINE
Cabernet Franc Merlot
5oz | $18
8oz | $25
Bottle | $75
La Stella, Okanagan Valley
Grenache Dominant
5oz | $20
8oz | $26
Bottle | $89
Whispering Angel, Provence
RESERVE WINE SELECTIONS
RED WINES OFFERED BY CORAVIN
Cabernet Sauvignon
5oz | $33
Bottle | $169
Caymus Vineyards, Napa Valley
Cab Sauv Dominant
5oz | $57
Bottle | $280
Marchesi Antinori “Tignanello”, Toscana
Cab Sauv Dominant
2.5oz | $75
5oz | $140
Bottle | $700
Ridge Vineyards “Montebello”, Santa Cruz Mtns.
WHITE WINES OFFERED BY CORAVIN
Riesling
5oz | $35
Bottle | $75
J.J. Pruhm “Bernkasteler Badstube”, Auslese, Mosel
Sauv Blanc/Semillon
2.5oz | $53
5oz | $105
Bottle | $525
Château d’Yquem “Y”, Graves, Bordeaux (dry)
BEER LIST
ON TAP
Granville Island Lager
16oz | $9
Hop Valley “Bubble Stash” IPA
16oz | $10
Granville Island “English Bay” Pale Ale
16oz | $9
Seasonal Rotating Draft
16oz | $10
DOMESTIC
Parkside Brewery “Dreamboat” Hazy IPA
473ml | $12
Whistler Brewing “Forager” Lager
355ml | $11
Gluten-Free
Yellow Dog Chase My Tail Pale Ale
355ml | $9
Coors Light
330ml | $10
No Boats on Sunday
473ml | $11
IMPORTS
Guiness
440ml | $12
Sol
330ml | $11
Heineken
330ml | $11
33 Acres of Sunshine French Blanc
330ml | $10
Asahi
330ml | $12
Heineken 0.0% N/A
330ml | $9
SCOTCH & TEQUILA
SCOTCH
Redbreast 12yr (Irish)
1oz | $17
2oz | $25
Bushmills Black (Irish)
1oz | $9
2oz | $14
Macallan 12yr Sherry Cask
1oz | $25
2oz | $37
Laphroaig 10 yr
1oz | $15
2oz | $20
Dalwhinnie 15yr
1oz | $22
2oz | $33
Dalmore 15yr
1oz | $40
2oz | $60
Glenmorangie Nectar D’or
1oz | $22
2oz | $33
Glenmorangie 12yr
1oz | $16
2oz | $24
Lagavulin 8yr
1oz | $18
2oz | $27
Ardbeg 10yr
1oz | $18
2oz | $27
Oban 14yr
1oz | $25
2oz | $37
Ablerlour A’Bundadh
1oz | $27
2oz | $39
TEQUILA
818 Reposado
1oz | $18
2oz | $27
Cazadores Anejo
1oz | $12
2oz | $18
Tres Generaciones Reposado
1oz | $16
2oz | $24
818 Reposado
1oz | $18
2oz | $27
Grand Mayan Ultra Aged
1oz | $32
2oz | $48
Patron El Alto
1oz | $40
2oz | $60
Tierra Noble Anejo
1oz | $22
2oz | $33
Jose Cuervo La Familia
1oz | $32
2oz | $48
Don Julio 1942 Anejo
1oz | $40
2oz | $60
Don Julio Reposado
1oz | $19
2oz | $28
Don Julio Blanco
1oz | $16
2oz | $24
Clase Azul Anejo
1oz | $140
2oz | $210
MEZCAL
400 Conejos
1oz | $12
2oz | $16
Montelobos-Joven
1oz | $16
2oz | $24
Casamigos
1oz | $20
2oz | $30
Clase Azul
1oz | $95
2oz | $140
*Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness, especially in cases of certain medical conditions and pregnancy. If you have a food allergy, please notify your server. We care about your well-being; however, we cannot guarantee that there will not be cross-contamination between items. Food prepared in our restaurant is processed in a kitchen that includes common allergens, including milk, eggs, wheat, soy, fish, peanuts and tree nuts.
All prices listed are exclusive of 5% GST & 10% Liquor Tax and gratuities. Must be of legal drinking age (19Y or older) to order and consume alcoholic beverages. Anyone under the age of 25 years might be asked for 2 government issued IDs. Please refer to the restaurant’s physical menu for the up-to-date pricing
